Discover the Blue Swedish duck, a heritage breed known for its stunning blue plumage, calm temperament, and dual-purpose qualities. Learn how raising these ducks supports conservation efforts and adds value to your farm
Featured
Latest News
Quail
All About the African Harlequin Quail
Uncover the fascinating world of African Harlequin Quail, a small yet vibrant bird native to sub-Saharan Africa. Known for their striking plumage and lively behavior, these quail are a favorite among avian enthusiasts. In this article, we'll explore their natural...
Homesteading, Recipes
Various Ways to Preserve Eggs for Year-Round Use
Extend the shelf life of your farm-fresh eggs with these time-tested preservation methods. From pickling and dehydrating to water glassing and freezing, this guide explores a variety of techniques to keep your eggs fresh and ready for use year-round. Whether...
Books and Educational Materials, Homesteading, Recipes
To Refrigerate or Not to Refrigerate: The Great Egg Dilemma
When it comes to storing eggs, the question of whether to refrigerate them or leave them at room temperature is a topic that sparks considerable debate among home cooks and food safety experts alike. Eggs are a kitchen staple, but...
Goats, Homesteading
Why I Switched to the Dark Side: Embracing Mini LaManchas
After years of raising various dairy goat breeds, I finally made the switch to Mini LaManchas—and I haven’t looked back. These pint-sized powerhouses combine the best of both worlds: the robust milk production of standard LaManchas with the manageable size...
Books and Educational Materials, Chickens, Emu, Quail, Waterfowl
Sorting Birds: A Key Practice in Poultry Breeding
Sorting birds is a crucial step in any successful poultry breeding program, ensuring that only the healthiest and most desirable traits are passed on to the next generation. This practice not only improves the overall quality of your flock but...
Homesteading, Livestock, Pasture Raised, Pigs, Sustainable Agriculture
Pasture Raising Gloucestershire Old Spots: A Return to Sustainable Farming
Embrace the principles of sustainable farming by pasture raising Gloucestershire Old Spots, a heritage pig breed renowned for its hardiness and rich, flavorful meat. In this article, we’ll explore the benefits of raising these pigs on pasture, from improving soil...
Homesteading, Livestock, Pasture Raised, Pigs, Sustainable Agriculture
Gloucestershire Old Spots: The Gold Standard of Heritage Pork
Gloucestershire Old Spots, often hailed as the gold standard of heritage pork, offer a taste of tradition with their richly marbled, flavorful meat. This storied breed, known for its gentle nature and excellent foraging ability, has become a favorite among...
Homesteading, Livestock, Pigs, Sustainable Agriculture
Gloucestershire Old Spots: A Heritage Breed with a Rich History
Gloucestershire Old Spots, one of the oldest heritage pig breeds, carries a rich history that dates back centuries. Known for their distinctive spotted coats and exceptional meat quality, these pigs have been a staple in traditional farming. In this article,...
Books and Educational Materials
Your Path to Breeding Excellence: The Importance of Animal Registries
Achieving breeding excellence begins with a solid foundation, and animal registries play a critical role in that journey. By maintaining accurate records and pedigrees, registries help breeders make informed decisions that enhance the quality and sustainability of their livestock. In...
Recent Comments