Embrace the principles of sustainable farming by pasture raising Gloucestershire Old Spots, a heritage pig breed renowned for its hardiness and rich, flavorful meat. In this article, we’ll explore the benefits of raising these pigs on pasture, from improving soil...
Tag: SlowFood
Homesteading, Livestock, Pasture Raised, Pigs, Sustainable Agriculture
Gloucestershire Old Spots: The Gold Standard of Heritage Pork
Gloucestershire Old Spots, often hailed as the gold standard of heritage pork, offer a taste of tradition with their richly marbled, flavorful meat. This storied breed, known for its gentle nature and excellent foraging ability, has become a favorite among...
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